FAQs
How long do I bake my pie for?
See our Baking Instructions page for instruction on all our pie sizes.
How should I serve my pie?
Sweet pies should be allowed to cool a bit after baking before slicing and serving. Savory pies can be served straight from the oven. Sweet pies can be topped with your choice of ice cream, sour cream, mascarpone cheese or Greek yogurt. Some folks prefer their apple pie topped with a slice of extra sharp Cheddar cheese.
What if I have a question about my pie?
We are happy to answer any questions you have about Hinman Pies. You can reach us here.
What kind of ingredients are in Hinman Pies?
Hinman Pies are made from scratch in small batches from the finest ingredients including Colorado-ground transitional flour from farms that moving from conventional to organic farming practices. Only the best dairy butter is used in our crusts. Hinman Pie sweet fillings include wild Maine blueberries, tart and sweet Michigan cherries, Colorado-grown Granny Smith apples, Texas pecans, real Vermont maple syrup, pure vanilla extract, turbinado sugar, freshly ground spices and sea salt. Savory Hinman Pie selections feature first-class ingredients such as artichoke hearts, Parmesan cheese, pork shoulder, roasted green chilies, fresh vegetables, pulled chicken and fresh herbs and spices.